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Periodic oscillations of the levels of glycolytic intermediates in yeast cells undergoing glycolysis

Description
The culture was shifted from aerobic to anaerobic conditions at the point labeled “Air off.”

The upper tracing depicts continuous monitoring of fluorescence of the cell suspension, which is related to the intracellular concentration of NADH.

The nucleotide levels were determined in a parallel experiment in which samples of culture were removed at various times, extracted, and assayed for their contents of ATP, ADP, and AMP
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