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Title: Which of the following dietary factors may increase cancer risk? Post by: tgomes39 on Jan 27, 2018 Which of the following dietary factors may increase cancer risk?
A) Low-nitrate intake B) High-fiber intake C) High-intake of red and processed meats D) High-intake of antioxidants Title: Which of the following dietary factors may increase cancer risk? Post by: Fredio on Jan 27, 2018 Content hidden
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