Biology Forums - Study Force

Humanities Culinary Arts Topic started by: chubi1993 on Feb 8, 2018



Title: Less weight is lost when meat is wet aged instead of dry aged. (True or false?)
Post by: chubi1993 on Feb 8, 2018
Less weight is lost when meat is wet aged instead of dry aged.
 
  Indicate whether the statement is true or false


Title: Less weight is lost when meat is wet aged instead of dry aged. (True or false?)
Post by: Greatshiz55 on Feb 8, 2018
TRUE