Biology Forums - Study Force

Humanities Culinary Arts Topic started by: jamiscott on Feb 8, 2018



Title: A primary goal of food science is to preserve the nutrients through all phases of food harvesting, ...
Post by: jamiscott on Feb 8, 2018
A primary goal of food science is to preserve the nutrients through all phases of food harvesting, processing, storage, and preparation.
 
  a. True
  b. False
  Indicate whether the statement is true or false


Title: A primary goal of food science is to preserve the nutrients through all phases of food harvesting, ...
Post by: a_simon616 on Feb 8, 2018
TRUE


Title: A primary goal of food science is to preserve the nutrients through all phases of food harvesting, ...
Post by: jamiscott on Feb 8, 2018
Appreciate this a lot