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Science-Related Homework Help Health, Nutrition, and Food Sciences Topic started by: leahx3 on Mar 4, 2018



Title: Even with good food choices and no eating problems, children with some genetic disorders tend to be ...
Post by: leahx3 on Mar 4, 2018
Even with good food choices and no eating problems, children with some genetic disorders tend to be shorter than their age-matched peers.
 a. True
  b. False
  Indicate whether the statement is true or false

Q. 2

Any drug-nutrient interaction that occurs between conventional foods and drugs can occur between formulas and drugs as well.
 
 
  Indicate whether the statement is true or false

Q. 3

A specialty growth chart has been developed for a number of conditions, including Prader-Willi syndrome.
 a. True
  b. False
  Indicate whether the statement is true or false

Q. 4

If a client tolerates a formula after it is initiated, the rate of a continuous feeding should be increased by about 30 milliliters per hour every 8 to 10 hours.
 
 
  Indicate whether the statement is true or false

Q. 5

Special BMI tables that cover specific conditions or adiposity rebound in children with special health care needs have been published.
 a. True
  b. False
  Indicate whether the statement is true or false

Q. 6

Most duodenal and jejunal feedings are delivered by continuous drip.
 
 
  Indicate whether the statement is true or false

Q. 7

Professional guidelines recommend use of indirect calorimetry to determine energy needs for very sick children.
 a. True
  b. False
  Indicate whether the statement is true or false

Q. 8

When a patient is being tube fed, they cannot eat food.
 
 
  Indicate whether the statement is true or false

Q. 9

Children with diabetes mellitus have high protein needs.
 a. True
  b. False
  Indicate whether the statement is true or false


Title: Even with good food choices and no eating problems, children with some genetic disorders tend to be ...
Post by: oberlin1027 on Mar 4, 2018
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