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Title: The AMDR for vitamins is 15-25 percent. (True or false?) Post by: knbst12 on Mar 4, 2018 The AMDR for vitamins is 15-25 percent.
Indicate whether the statement is true or false Q. 2 Which types of foods should athletes consume after training to enhance glycogen storage? A) high glycemic index foods B) foods high in omega-6 fatty acids C) low glycemic index foods D) foods high in monounsaturated fatty acids Q. 3 Lipoproteins are identified based on their proportion of less-dense lipid to very-dense protein. Indicate whether the statement is true or false Q. 4 The Estimated Energy Requirement (EER) is a nutrient standard used to approximate the energy needs of growing infants and children. Indicate whether the statement is true or false Q. 5 Which of the following is a good source of energy and dietary fiber for vigorous athletic training? A) chocolate milk B) yogurt and cheese C) whole grains D) lean meat Q. 6 Lipids are a major fuel source when we are at rest. Indicate whether the statement is true or false Q. 7 Which component of physical fitness does stretching improve? A) body composition B) flexibility C) cardiorespiratory fitness D) blood insulin levels Q. 8 People who engage in regular physical activity are more likely to have triglycerides stored in their muscle tissue. Indicate whether the statement is true or false Title: The AMDR for vitamins is 15-25 percent. (True or false?) Post by: kdghpgb on Mar 4, 2018 Content hidden
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