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Science-Related Homework Help Health, Nutrition, and Food Sciences Topic started by: Demi9192 on Mar 4, 2018



Title: A triglyceride always contains 3 (Multiple Choice)
Post by: Demi9192 on Mar 4, 2018
A triglyceride always contains 3
 a. carbons. b. glycerols.
  c. fatty acids. d. double bonds.

Q. 2

Where is calbindin primarily found in the body?
 a. Liver b. Kidneys
  c. Intestine d. Chylomicrons

Q. 3

Kaitlyn is a nurse on the surgical unit. She monitors the number of patients on _____ daily because long-term use of either can cause malnutrition.
 a. NPO and full liquid diets b. NPO and clear liquid diets
  c. tube feedings and parenteral nutrition d. NPO and tube feedings

Q. 4

The easiest way to increase intake of oleic acid is to consume more
 a. lard oil. b. corn oil.
  c. olive oil. d. safflower oil.

Q. 5

What is/are the main function(s) of vitamin D?
 a. Promotes secretion of calcitonin
  b. Promotes synthesis of 7-dehydrocholesterol
  c. Promotes synthesis of carotenoids and controls absorption of fat-soluble vitamins
  d. Promotes calcium and phosphorus absorption and promotes calcium mobilization from bone

Q. 6

After surgery, the physician ordered Tina to be put on a clear liquid diet. The first food Tina would receive could be
 a. bread. b. eggs.
  c. gelatin. d. milk.

Q. 7

What is a triacylglycerol?
 a. A triglyceride b. A phospholipid
  c. A partially hydrolyzed lipid d. A lipid found only in cold-water fish

Q. 8

Which of the following is NOT a major target organ for the action of activated vitamin D?
 a. Liver b. Bone
  c. Kidney d. Intestine


Title: A triglyceride always contains 3 (Multiple Choice)
Post by: gfricas on Mar 4, 2018
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