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Title: In comparing the results of dry aging and wet aging of beef, there appears to be a significant ... Post by: judithogudo on Jul 27, 2020 In comparing the results of dry aging and wet aging of beef, there appears to be a significant difference only in
▸ juiciness. ▸ shrinkage. ▸ palatability. ▸ tenderness. Title: In comparing the results of dry aging and wet aging of beef, there appears to be a significant ... Post by: saleh102 on Jul 27, 2020 Content hidden
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