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Humanities Culinary Arts Topic started by: moyed1122 on Aug 2, 2020



Title: The first goal of a wait list is to provide guests with a realistic estimate of wait time. What is ...
Post by: moyed1122 on Aug 2, 2020
The first goal of a wait list is to provide guests with a realistic estimate of wait time. What is the second goal?

▸ Manage the list in a way that guests perceive to be fair to all

▸ Provide a clean, pleasant area to wait in

▸ Offer seating at the bar so that additional income is generated

▸ Provide buzzers so that guests who go outside will be summoned


Title: The first goal of a wait list is to provide guests with a realistic estimate of wait time. What is ...
Post by: Phantasmagoria on Aug 2, 2020
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