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Humanities Culinary Arts Topic started by: UnlceTony on Sep 30, 2017



Title: A demi-glace is made by reducing a brown stock by half. (True or false?)
Post by: UnlceTony on Sep 30, 2017
A demi-glace is made by reducing a brown stock by half.
a. True

b. False


Title: Re: A demi-glace is made by reducing a brown stock by half. (True or false?)
Post by: kenneth03 on Sep 30, 2017
b