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Humanities Culinary Arts Topic started by: godzirrraaaaa on Oct 2, 2017



Title: A duchesse mixture with choux paste and Parmesan cheese added is called:a. dauphineb. marquisec. ...
Post by: godzirrraaaaa on Oct 2, 2017
A duchesse mixture with choux paste and Parmesan cheese added is called:
a. dauphine
b. marquise
c. lorette
d. berny


Title: Re: A duchesse mixture with choux paste and Parmesan cheese added is called:a. dauphineb. marquisec. ...
Post by: KHVT on Oct 2, 2017
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