Biology Forums - Study Force

Humanities Culinary Arts Topic started by: godzirrraaaaa on Oct 2, 2017



Title: Salt makes gluten stronger and more elastic. (True or false?)
Post by: godzirrraaaaa on Oct 2, 2017
Salt makes gluten stronger and more elastic.
a. True

b. False


Title: Re: Salt makes gluten stronger and more elastic. (True or false?)
Post by: KHVT on Oct 2, 2017
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Title: Re: Salt makes gluten stronger and more elastic. (True or false?)
Post by: godzirrraaaaa on May 6, 2018
Makes sense, ty!