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Humanities Culinary Arts Topic started by: XtremeOc on Oct 2, 2017



Title: A cobbler usually:a. has a bottom crust onlyb. can be shaped easily for plated servicec. has a ...
Post by: XtremeOc on Oct 2, 2017
A cobbler usually:
a. has a bottom crust only
b. can be shaped easily for plated service
c. has a pre-cooked filing
d. has a top crust only


Title: Re: A cobbler usually:a. has a bottom crust onlyb. can be shaped easily for plated servicec. has a ...
Post by: asmithers on Oct 2, 2017
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