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Humanities Culinary Arts Topic started by: EnRou on Feb 8, 2018



Title: In beer production, the degree of toasted/roasted grain can determine a beer's
Post by: EnRou on Feb 8, 2018
In beer production, the degree of toasted/roasted grain can determine a beer's
 
  a. color
 b. aromas/flavor
 c. body
 
  d. answers a and b


Title: In beer production, the degree of toasted/roasted grain can determine a beer's
Post by: jhncyss on Feb 8, 2018
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