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Humanities Culinary Arts Topic started by: msw2 on Feb 8, 2018



Title: A bar owner wants to achieve a 20 beverage cost on a martini that costs the operator 1.50. What is ...
Post by: msw2 on Feb 8, 2018
A bar owner wants to achieve a 20 beverage cost on a martini that costs the operator 1.50. What is the most appropriate selling price?
 
  a. 3.00
 b. 6.00
 c. 7.50
 
  d. 8.50


Title: A bar owner wants to achieve a 20 beverage cost on a martini that costs the operator 1.50. What is ...
Post by: trm1986 on Feb 8, 2018
C