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Title: A dish has a food cost of 2.44 and a direct labor cost of 1.02 . Using the prime cost method and a ... Post by: mndcurrier on Feb 8, 2018 A dish has a food cost of 2.44 and a direct labor cost of 1.02 . Using the prime cost method and a price factor of 3.2, what is the appropriate sales price for this dish?
What will be an ideal response? Title: A dish has a food cost of 2.44 and a direct labor cost of 1.02 . Using the prime cost method and a ... Post by: umogal on Feb 8, 2018 Content hidden
Title: BFSF: A dish has a food cost of 2.44 and a direct labor cost of 1.02 . Using the prime cost method and a ... Post by: Manuj on Nov 3, 2023 Help! The answer is missing an explanation...
Title: Re: A dish has a food cost of 2.44 and a direct labor cost of 1.02 . Using the prime cost method and ... Post by: umogal on Nov 4, 2023 Added solution too
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