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Title: A restaurant has annual overhead expenses of 525,000 and wants an annual profit of 20,000 . Annual ... Post by: PurpleAngel on Feb 8, 2018 A restaurant has annual overhead expenses of 525,000 and wants an annual profit of 20,000 . Annual sales are 800,000 . Using the overhead contribution method, what is the appropriate sales price for a dish with a cost per portion of 3.19?
What will be an ideal response? Title: A restaurant has annual overhead expenses of 525,000 and wants an annual profit of 20,000 . Annual ... Post by: ngchristinee on Feb 8, 2018 Content hidden
Title: BFSF: A restaurant has annual overhead expenses of 525,000 and wants an annual profit of 20,000 . Annual ... Post by: Manuj on Nov 3, 2023 Help! The answer is missing an explanation...
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