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Title: To maintain quality and safety, refrigerated meat and poultry should be received at a temperature of ... Post by: GrayHimakar on Feb 8, 2018 To maintain quality and safety, refrigerated meat and poultry should be received at a temperature of
a. 41F or lower. b. 43F or lower. c. 45F or lower. d. 47F or lower. Title: To maintain quality and safety, refrigerated meat and poultry should be received at a temperature of ... Post by: fouraker on Feb 8, 2018 A
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