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Humanities Culinary Arts Topic started by: abcd1996 on Aug 2, 2020



Title: What criteria should be met in a good suggestive selling training program?
Post by: abcd1996 on Aug 2, 2020
What criteria should be met in a good suggestive selling training program?

▸ Enhanced communication, product knowledge, complementary menu items, and financial impact

▸ Positive and persuasive speaking and wine and food pairings based on current menu

▸ Reading the guest and interpreting how soft or hard to push sales based on analysis

▸ Profiles of regular guests with spending tendencies, occasions, and food and wine preferences


Title: What criteria should be met in a good suggestive selling training program?
Post by: chai2012 on Aug 2, 2020
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