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Humanities Culinary Arts Topic started by: thuytienvang on Aug 23, 2020



Title: The great food writer who has written extensively on the cuisines of Africa and the Caribbean, calls ...
Post by: thuytienvang on Aug 23, 2020
The great food writer who has written extensively on the cuisines of Africa and the Caribbean, calls the cuisine of the Caribbean "creolized," and has developed a theory of the twelve elements of this cuisine is ______.

▸ James Beard

▸ Jessica B. Harris

▸ Clifford Wright

▸ Paula Wolfert


Title: The great food writer who has written extensively on the cuisines of Africa and the Caribbean, calls ...
Post by: mickey2009mouse on Aug 23, 2020
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Title: Re: The great food writer who has written extensively on the cuisines of Africa and the Caribbean, ...
Post by: profuzz on Dec 7, 2020
awesome