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Biology-Related Homework Help Cell Biology Topic started by: cuchillo on Jan 16, 2015



Title: Which of the following describes flash pasteurization?
Post by: cuchillo on Jan 16, 2015
Which of the following describes flash pasteurization?
A) heating at 63°C for 30 minutes
B) heating at 72°C for 15 seconds
C) heating at 72°C for 15 minutes
D) heating at 134°C for one second
E) passing liquid through steam at 140°C


Title: Re: Which of the following describes flash pasteurization?
Post by: archie90 on Jan 22, 2015
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Title: Re: Which of the following describes flash pasteurization?
Post by: cuchillo on Jan 23, 2015
This review was a pain, our test is coming up soon. Thanks for answering.


Title: Re: Which of the following describes flash pasteurization?
Post by: archie90 on Jan 23, 2015
You're very welcome :D