Biology Forums - Study Force

Humanities Culinary Arts Topic started by: godzirrraaaaa on Oct 1, 2017



Title: The best choice for preparing pork stew is the:a. fresh legb. shoulder picnicc. shoulder bladed. ...
Post by: godzirrraaaaa on Oct 1, 2017
The best choice for preparing pork stew is the:
a. fresh leg
b. shoulder picnic
c. shoulder blade
d. belly


Title: Re: The best choice for preparing pork stew is the:a. fresh legb. shoulder picnicc. shoulder bladed. ...
Post by: kenneth03 on Oct 1, 2017
b