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Home Q & A Board Humanities Art and Culture Culinary Arts
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Dkavanagh Dkavanagh
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6 years ago
The reason for aging a wine in stainless steel is to
 
  a. preserve the natural acidity in the wine
 b. eliminate the passage of oxygen
 c. preserve a wine's youthfulness
 
  d. all of the above
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ffattackffattack
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6 years ago
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Dkavanagh Author
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6 years ago
This helped my grade so much Perfect
erimis
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Yesterday
this is exactly what I needed
Turboturner
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2 hours ago
Good timing, thanks!
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