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husna95 husna95
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6 years ago
What are some common service-related problems that can occur when dining areas aren't properly planned?
 
  What will be an ideal response?
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6 years ago
Dining areas crowded with tables and chairs make it difficult for servers (and guests) to move between tables, an inadequate number of POS stations require service personnel to wait in line to enter orders, and inadequate reception areas may reduce the space available for guests to stand or sit while they wait for dining room seating.
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