× Didn't find what you were looking for? Ask a question
Top Posters
Since Sunday
g
3
3
2
J
2
p
2
m
2
h
2
s
2
r
2
d
2
l
2
a
2
Home Q & A Board Humanities Art and Culture Culinary Arts
New Topic  
wyatt7799 wyatt7799
wrote...
Go to Answer
Posts: 752
Rep: 0 0
6 years ago
What foods did the Spanish bring to the Philippines from Mexico and Latin America that quickly became part of the local cuisine?
 
  A) Hot peppers, corn, squash and tomatoes
 
  B) Onions, parsley, sugar cane and cumin
 
  C) Pork, chickens, cilantro and turmeric
 
  D) Cabbage, turnips, beets and carrots
Read 493 times
1 Reply
Replies
Answer verified by a subject expert
kim_kilgorekim_kilgore
wrote...
#1
Top Poster
Posts: 1237
Rep: 6 0
6 years ago
Sign in or Sign up in seconds to unlock everything for free
1

Related Topics

wyatt7799 Author
wrote...

6 years ago
Good timing, thanks!
missnoname
wrote...

Yesterday
Just got PERFECT on my quiz
mcraver1
wrote...

2 hours ago
this is exactly what I needed
New Topic      
Quick Reply
Explore
Post your homework questions and get free online help from our incredible volunteers
  913 People Browsing
 197 Signed Up Today
Start New Topic Take the Tour CoursesNew Study Tools Topics Trending Browse by Textbook
Live Chat
Related Images
  
 233
  
 191
  
 915
Your Opinion
How often do you eat-out per week?
Votes: 79
Previous poll results: What's your favorite funny biology word?