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Home Q & A Board Humanities Art and Culture Culinary Arts
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PurpleAngel PurpleAngel
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6 years ago
Of the following, the fat with the highest smoke point is
 
  (1) lard, (2) shortening, (3) butter, (4) margarine, (5) corn oil.
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Nahsai_qdNahsai_qd
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6 years ago
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PurpleAngel Author
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6 years ago
Thanks for your help!!
cipcal
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Yesterday
You make an excellent tutor!
foxrcng11
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2 hours ago
Smart ... Thanks!
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