In ovulation, after expelling the oocyte the follicle becomes a ________ and secretes ________.
A) corpus albicans; progesterone
B) corpus luteum; FSH and LH
C) corpus albicans; FSH and LH
D) corpus luteum; estrogen and progesterone
E) corpus albicans; estrogen and progesterone
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Question 2) A ________ reaction breaks a ________ down into its monomers.
A) polymer; molecule
B) condensation; reactant
C) hydrolysis; polymer
D) dehydration synthesis; polymer
E) dehydration synthesis; molecule
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Question 3) The ________ synthesizes bile acids by metabolizing ________.
A) pancreas; bile salts
B) liver; cholesterol
C) gallbladder; cholesterol
D) duodenum; neutral fats
E) ileum; bilirubin
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Question 4) Coagulation starts with a vascular spasm and ends with the formation of a platelet plug.
Indicate whether the statement is true or false
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Question 5) Beta cell destruction that causes type 1 diabetes mellitus is a(n) ________.
A) type III (immune complex) hypersensitivity
B) anaphylactic hypersensitivity
C) type II (antibody-dependent cytotoxic) hypersensitivity
D) type I (acute) hypersensitivity
E) type IV (delayed) hypersensitivity
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Question 6) Purkinje cells are unusually large neurons found in the cerebellum.
Indicate whether the statement is true or false
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Question 7) Ethnic differences in skin color are primarily caused by differences in ________.
A) the quantity of melanin produced
B) UV radiation exposure
C) the number of melanocytes
D) the quantity of hemoglobin carried in the blood
E) the number of keratinocytes
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Question 8) The muscles that laterally rotate and depress the scapula, as in shrugging and lowering the shoulders, are the ________.
A) trapezius and serratus anterior
B) trapezius and rhomboideus
C) trapezius and latissimus dorsi
D) pectoralis minor and serratus anterior
E) levator scapulae and rhomboideus
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Question 9) Increased bilirubin levels cause a skin discoloration called ________.
A) jaundice B) erythema C) pallor D) cyanosis E) bronzing
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Question 10) Of the following components of bile, only ________ has/have a digestive function.
A) neutral fats
B) cholesterol
C) bile salts
D) bilirubin
E) phospholipids