Adolescents who use herbal supplements are more likely to engage in health-compromising behaviors such as smoking.
Indicate whether the statement is true or false
Q. 2Adolescents who take vitamin-mineral supplements tend to consume a more nutritionally adequate diet than those who don't.
Indicate whether the statement is true or false
Q. 3Asking teens to completely avoid fast-food restaurants is a realistic goal for weight loss.
Indicate whether the statement is true or false
Q. 4Environmental factors do not change the risk of developing overweight if an adolescent is already genetically predisposed to obesity.
Indicate whether the statement is true or false
Q. 5An example of an environmental factor that contributes to eating disorders is:
a. self-esteem.
b. personal body image.
c. weight preoccupation.
d. nutrition beliefs.
e. food availability.
Q. 6What food choices would be encouraged for someone watching his or her sodium intake?
a. Whole grains, vegetables, and fruit
b. Processed foods and canned soup
c. Low-fat dairy products
d. Legumes, eggs, and certain types of fat
e. both a and c
Q. 7Nutrition topics that would be covered in Stage 1 obesity treatment include:
a. shaming children into choosing healthy foods by ridiculing them.
b. optimal fruit and vegetable consumption.
c. the dangers of fast-food restaurants.
d. good foods versus bad foods.
e. very-low-calorie diet plans.
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