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OldSpice OldSpice
wrote...
Posts: 6432
9 years ago
Yeast and sugar are added to champagne to give the sparkle of carbonation. Under what conditions is carbon dioxide gas most soluble?
A) low temperature, high pressure
B) low temperature, low pressure
C) high temperature, low pressure
D) high temperature, high pressure
E) none of the above
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Answer accepted by topic starter
ElectricElectric
wrote...
Top Poster
Posts: 6431
9 years ago
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.silent.boss

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OldSpice Author
wrote...
9 years ago
Perfect!

..Thank you so much for your support
wrote...
9 years ago
My pleasure
.silent.boss
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