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shaerovira shaerovira
wrote...
Posts: 488
5 years ago

What should the administrator take into consideration when creating menus for food service?



Cultural food traditions



Health dietary restrictions



Common food allergies



All of the above

Textbook 
Fundamentals of Health Care Administration

Fundamentals of Health Care Administration


Edition: 1st
Author:
Read 54 times
1 Reply

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Replies
wrote...
5 years ago

All of the above

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