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meganA meganA
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Posts: 448
5 years ago

The formula for determining food costs should include amortized costs of:



Equipment (food service–related).



Food additives such as flavor extracts.



Both a and b.



Neither a or b.

Textbook 
Fundamentals of Health Care Administration

Fundamentals of Health Care Administration


Edition: 1st
Author:
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BobbyDBobbyD
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Posts: 381
5 years ago
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meganA Author
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5 years ago
Thanks
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