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wrote...
Posts: 125
3 weeks ago

For patients prone to gout, excessive ingestion of __________ can lead to high uric acid levels.



• alcohol

• protein

• carbohydrates

• tobacco
Source  Download
Anatomy, Physiology, & Disease: An Interactive Journey for Health Professions
Edition: 2nd
Authors:
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wrote...
Posts: 135
3 weeks ago
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