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Home Q & A Board Humanities Art and Culture Culinary Arts
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D-john D-john
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4 years ago
Decanting a wine is done:

▸ to aerate the wine

▸ to remove sediment

▸ for display purposes

▸ for all of the above reasons
Textbook 
The Beverage Manager's Guide to Wines, Beers, and Spirits

The Beverage Manager's Guide to Wines, Beers, and Spirits


Edition: 4th
Authors:
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antheadanthead
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4 years ago
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D-john Author
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4 years ago
this is exactly what I needed
Loruiz15
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Yesterday
Correct Slight Smile TY
Roselalo
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2 hours ago
You make an excellent tutor!
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