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Home Q & A Board Humanities Art and Culture Travel and Tourism
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lbelcher lbelcher
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4 years ago
________ refers to partnership agreements created among manufacturers, distributors, and foodservice operators to lower food costs and improve quality of service.

▸ Microsegmentation

▸ Subcontracting

▸ Efficient foodservice response

▸ Cooperative alliance
Textbook 
Tourism: The Business of Hospitality and Travel

Tourism: The Business of Hospitality and Travel


Edition: 6th
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vande746vande746
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4 years ago
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lbelcher Author
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4 years ago
Helped a lot
Holly72492
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Yesterday
this is exactly what I needed
elizabetheldrid
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2 hours ago
Brilliant ツ
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