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nursemegan nursemegan
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3 years ago
How can food safety be built into standardized recipes?

▸ Review to determine whether they are in line with operation's HACCP system

▸ Food safety is an important but distinct concern monitored separately

▸ Only use food purchased from approved, reputable sources

▸ Establish record keeping as part of standards confirming use-by dates
Textbook 
ManageFirst: Principles of Food and Beverage Management

ManageFirst: Principles of Food and Beverage Management


Edition: 2nd
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Matt. D.Matt. D.
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3 years ago
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nursemegan Author
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This calls for a celebration Person Raising Both Hands in Celebration
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Smart ... Thanks!
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Thanks for your help!!
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