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SalaDinHo SalaDinHo
wrote...
Posts: 515
3 years ago
What is the difference between as purchased (AP) and edible portion (EP)?

▸ Weight or volume after cooking and/or preparation

▸ Food used less food wasted or spoiled

▸ Properly prepared items less mistakes

▸ Guests satisfied with meal less comps or returns
Textbook 
ManageFirst: Principles of Food and Beverage Management

ManageFirst: Principles of Food and Beverage Management


Edition: 2nd
Author:
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MikaelDevostMikaelDevost
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Posts: 393
3 years ago
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