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Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
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thuytienvang thuytienvang
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3 years ago
The predominant acid present in coffee beverage is

▸ citric.

▸ malic.

▸ tartaric.

▸ chlorogenic.
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
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GuestGuest
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#1
3 years ago
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thuytienvang Author
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3 years ago
Thanks
joyceess
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Yesterday
I appreciate what you did here, answered it right Smiling Face with Open Mouth
Chaldoren
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2 hours ago
Thank you, thank you, thank you!
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