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Home Q & A Board Humanities Art and Culture Culinary Arts
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atay3226 atay3226
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3 years ago
Similar to the garam masala used in Indian cooking is the Ethiopian mix called
__________.

▸ berbere

▸ curry

▸ t'eff

▸ mitmita
Textbook 
Discovering Global Cuisines: Traditional Flavors and Techniques

Discovering Global Cuisines: Traditional Flavors and Techniques


Edition: 1st
Author:
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idkrnidkrn
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3 years ago
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atay3226 Author
wrote...

3 years ago
this is exactly what I needed
smdavis
wrote...

Yesterday
Thank you, thank you, thank you!
terriroberts96
wrote...

2 hours ago
Thanks for your help!!
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