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cuchillo cuchillo
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Posts: 2690
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9 years ago
Which of the following describes flash pasteurization?
A) heating at 63°C for 30 minutes
B) heating at 72°C for 15 seconds
C) heating at 72°C for 15 minutes
D) heating at 134°C for one second
E) passing liquid through steam at 140°C
Textbook 
Microbiology with Diseases by Body System

Microbiology with Diseases by Body System


Edition: 3rd
Author:
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archie90archie90
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9 years ago
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cuchillo Author
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9 years ago
This review was a pain, our test is coming up soon. Thanks for answering.
wrote...
9 years ago
You're very welcome Smiling Face with Open Mouth
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