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Home Q & A Board Humanities Art and Culture Culinary Arts
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UnlceTony UnlceTony
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6 years ago
Fermented soy beans and rice inoculated with rhizopus mould best describes:
a. TSP
b. tempeh
c. miso
d. seitan
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AngelsAngels
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6 years ago
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#2
3 years ago
thanks
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