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gewusel gewusel
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6 years ago
A local restaurant has the best meals in town. The average variable cost per meal is $22.74 and the desserts are $5.24. Only half of the patrons order desserts. The restaurant has fixed operating costs of
$112 714 per month. They sell the meals and desserts for four times their average variable cost per meal. They company wants to make a monthly profit of $75 000. How many meals must they sell?
A) 2 045
B) 2 236
C) 2 008
D) 2 803
E) 2 468
Textbook 
Contemporary Business Mathematics with Canadian Applications

Contemporary Business Mathematics with Canadian Applications


Edition: 11th
Authors:
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josanjosan
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#2
3 years ago
thanks
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#3
3 years ago
thanks
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#4
3 years ago
thanks
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#5
3 years ago
Cool, thank you!
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