Definition for Revision history of "Gluten"

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  • (cur | prev) 03:13, 27 August 2014‎ Bio man (Talk | contribs)‎ . . (293 bytes) (+293)‎ . . (Created page with "Gluten is a protein composite found in wheat and related grains, including barley and rye. Gluten gives elasticity to dough, helping it rise and keep its shape and often gives th...")
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