Definition for Steeping
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Revision as of 12:03, 18 September 2019 by Bio man (Talk | contribs) (Created page with "'''Steeping''' is the soaking in liquid (usually water) of a solid, usually so as to extract flavours or to soften it. The specific process of teas being prepared for drinking...")
Steeping is the soaking in liquid (usually water) of a solid, usually so as to extract flavours or to soften it. The specific process of teas being prepared for drinking by leaving the leaves in heated water to release the flavour and nutrients is known as steeping.