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Evan1212 Evan1212
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6 years ago
A client is diagnosed with an elevated cholesterol level. What should the nurse instruct the client regarding foods to avoid?
 
  1. Fish.
  2. Milk.
  3. Liver.
  4. Chicken.
  5. Egg yolk.
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Redroco10Redroco10
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6 years ago
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Evan1212 Author
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6 years ago
Brilliant
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Yesterday
This helped my grade so much Perfect
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2 hours ago
You make an excellent tutor!
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