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Jyork9 Jyork9
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6 years ago
A nurse is educating a pregnant client on what food to eat and what to avoid during her
  pregnancy. Which precaution should a pregnant client take regarding her nutritional
  requirements?
 
  A) Limit folic acid intake
  B) Limit caffeine intake
  C) Limit fluid intake
  D) Avoid starchy food
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fqfq
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6 years ago
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Jyork9 Author
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6 years ago
You make an excellent tutor!
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Yesterday
Thanks for your help!!
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2 hours ago
Helped a lot
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