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Home Q & A Board Biology-Related Homework Help Medicine Nursing and Clinical
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tperry2377 tperry2377
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6 years ago
Patients taking warfarin need to be educated about the vitamin K content of foods to avoid therapeutic failure. Foods high in vitamin K that should be limited to no more than one serving per day include:
 
  1. Spinach
  2. Milk
  3. Romaine lettuce
  4. Cauliflower
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rdfreitagrdfreitag
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6 years ago
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tperry2377 Author
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6 years ago
I appreciate what you did here, answered it right Smiling Face with Open Mouth
linlinlin
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Yesterday
Smart ... Thanks!
linlinlin
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2 hours ago
Thanks
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