× Didn't find what you were looking for? Ask a question
Top Posters
Since Sunday
Home Q & A Board Biology-Related Homework Help General Biology
New Topic  
Unique12312 Unique12312
wrote...
Go to Answer
Posts: 484
Rep: 0 0
6 years ago
The saliva component that begins the breakdown of carbohydrates is ____.
  a. mucin
  b. salivary amylase
  c. water
  d. pepsin
  e. bicarbonate

Question 2

Which saliva component keeps the mouth pH between 6.5-11.5?
  a. mucin
  b. salivary amylase
  c. water
  d. pepsin
  e. bicarbonate
Read 89 times
2 Replies
Replies
Answer verified by a subject expert
吳家良吳家良
wrote...
#1
Top Poster
Posts: 522
Rep: 9 0
6 years ago
Sign in or Sign up in seconds to unlock everything for free
1

Related Topics

Unique12312 Author
wrote...
#2
6 years ago
So that's it? I get an expert answer then we move on with our lives? Not too bad Smiling Face with Open Mouth
New Topic      
Quick Reply
Explore
Post your homework questions and get free online help from our incredible volunteers
  1288 People Browsing
Start New Topic Take the Tour CoursesNew Study Tools Topics Trending Browse by Textbook
Related Images
  
 286
  
 255
  
 326
Your Opinion
Which is the best fuel for late night cramming?
Votes: 146
Previous poll results: Where do you get your textbooks?