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Home Q & A Board Biology-Related Homework Help Medicine Nursing and Clinical
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yusuki yusuki
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9 years ago
“A gluten-free diet as required” for the client with celiac disease means avoiding:
a.   products containing lactose
b.   any trans-fat
c.   certain grains
d.   proteins containing certain amino acids
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monosaccharidemonosaccharide
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9 years ago
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yusuki Author
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#2
9 years ago
What I needed, thanks.
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#3
9 years ago
You're welcome Happy Dummy
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