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suo90821 suo90821
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8 years ago
The most common mode of HAV transmission is
A) contaminated hypodermic needles.
B) blood transfusion.
C) contamination of food during preparation.
D) contamination of food before it reaches a food service establishment.
E) airborne.
Textbook 
Microbiology: An Introduction

Microbiology: An Introduction


Edition: 11th
Authors:
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Microbiology: An Introduction
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borque89borque89
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8 years ago
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suo90821 Author
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7 years ago
I'm officially closing this topic, thanks for answering my question
Microbiology: An Introduction
wrote...
7 years ago
You're very welcome
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