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Which of the following is least likely to be produced in Mediterranean agriculture?

bennac40

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Which of the following is least likely to be produced in Mediterranean agriculture?

Which of the following is least likely to be produced in Mediterranean agriculture?
A) butter
B) fruits
C) grapes
D) olives

Textbook

Introduction to Geography: People, Places & Environment

Introduction to Geography: People, Places & Environment

Edition: 6^th

Authors: Dahlman, Renwick

Read 73 times

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DarkAvenger

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